Host Announcement

Welcome to Xiao Shi Kitchen 😊 "Enjoying a good meal" is one of the most important little things in everyday life. — ## Reservation Information * Reservations for the following month open at 9:00 PM on the 1st day of each month. * A deposit of NT$1,000 per guest is required to secure your reservation. The remaining balance will be charged on the day of dining. * The deposit must be paid within 24 hours after booking. Reservations will only be confirmed upon receipt of payment. * Reservations are available for parties of 1–6 guests only. For groups of 7 or more, private events, or full restaurant buyouts, please contact us via Instagram. * Children must be included in the total guest count when making a reservation. For example, 2 adults and 2 children should reserve a table for 4 guests. * All guests are served simultaneously. To ensure a smooth dining experience for everyone, tables will be held for 15 minutes only. Reservations will be cancelled after the grace period. * Due to space limitations, wheelchair-accessible facilities are currently unavailable. * Outside food and beverages are not permitted. * Any intentional damage to tableware or dining utensils will be charged at replacement cost. * To ensure a pleasant dining experience for all guests, please refrain from wearing strong perfumes or engaging in behavior that may disturb others. — ## Opening Hours Lunch | 12:30 PM Dinner | 6:30 PM Dining time is approximately 2.5 hours. Please allow sufficient time for your visit. — ## Pricing & Private Events * Guests aged 12 and above are required to order one tasting menu per person (NT$2,200). * Children under 12 may order à la carte dishes as needed. * Private dining buyout minimum spend: * Lunch: NT$25,000 * Dinner: NT$25,000 (Maximum 14 guests) * Customized menus and pricing arrangements are available for private events. — ## Menu * We serve an omakase-style menu. Dishes are determined by the chef according to seasonal ingredients and their condition on the day; therefore, detailed menus cannot be provided in advance. * Dishes are designed for sharing. Each course is generally intended for 2–4 guests rather than individual servings. * If you have any allergies or dietary restrictions, please inform us when making your reservation. We will do our best to accommodate your needs. Requests made on the day of dining cannot be guaranteed. * To maintain the integrity of the dining experience, we are unable to fully accommodate guests with severe dietary restrictions, including allergies to wheat, dairy products, or seafood, as well as vegetarian or vegan diets. * If your party includes a pregnant guest, please specify any dietary restrictions in advance. Depending on the limitations involved, we may be unable to provide service. * Due to limited staffing, Beef Wellington is currently available only for private events. — ## Beverages Available in-house: * Still Water — NT$150 / bottle * Sparkling Water — NT$150 / bottle Guests are welcome to bring their own alcoholic beverages (no corkage fee). Glass Rental — NT$100 / glass Ice Bucket Rental — NT$150 (small) — ## Cancellation Policy * Cancellation more than 3 days before the reservation date: No charge. * Cancellation within 3 days of the reservation date (including the reservation day): 100% of the deposit will be forfeited. *Please note that same-day cancellations or no-shows may affect future reservation privileges.* — To avoid misunderstandings, please ensure that all members of your party have read and understood these policies before making a reservation. Thank you for your understanding and cooperation.