
阿忠羊肉店AJONG | Taiwanese Fresh Lamb in Taoyuan
Established in 2002, AJONG brings two generations of craftsmanship to fresh Taiwanese lamb, from careful cuts to its signature broth. Enjoy clear-broth lamb hot pot, poached three-layer lamb, premium tender cuts and inventive stir-fries. Traditional techniques meet a fresh approach to lamb cuisine.
- Fresh Taiwanese Lamb
- Lamb Hot Pot
- Family Craft